Misono Swedish Carbon Steel Series 145mm Honesuki (Kaku-type) 日野浦睦 The beautiful thin grind and

The beautiful thin grind and thinness behind-edge supported by Aogami #2 make this blade a winner of cutting performance

handcrafted Nakiri from Sugimoto has a good level of fit and finish

Weight: 134g (4

The harder steel allows the blade to hold its sharpness for longer and the thinner behind-edge enables a sleek cutting performance

the the naturally fragrant hinoki handle sports a sharp looking akamaki (red ring)

Misono Swedish Carbon Steel Series 145mm Honesuki (Kaku-type) 日野浦睦 The beautiful thin grind andThese knives from Misonos Swedish Carbon Steel Series are hand forged with a very pure Swedish high carbon tool steel. Heat treated to HRC 60, the blade edge has excellent sharpness and edge retention, yet very easy to be re sharpened. This series is popular to many as it has perfectly combined the practicality of western chef knives and the excellent craftsmanship and quality of Japanese knives. Spec: Origin (Made in): Seki, Gifu Prefecture, Japan